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The Latest News About Vegetarian

New York Times

Recipes and Lists at Your Fingertips New York Times MORE than a decade ago, I was confronted with a crisis: planning a week's worth of menus and writing out the accompanying shopping list were gobbling up a humongous slice of my precious weekend. It stressed me out and caused a bit of marital strife. and more »

Food Notes: Three days in funky town will take in Bite of Oregon Edmonton Journal Here's how it works: people tweet about a target for the cash mob, then they gather on a given day at a local food business (say a restaurant, or a butcher shop) and spend their money. I hear it's good for the business, and possibly the entire economy. and more »

The Pearl Post: Republic of Pie serves artisan treats and drinks my.hsj.org The Republic of Pie serves a variety of pastries, savory foods and beverages, such as (clockwise from top right) artisan pies and quiches, a mac and cheese pie, a bacon quiche and deep dish apple pie with a coconut creme tea, as well as chocolate ...

Staying In: Tips for TV, cooking and more San Francisco Chronicle Our staff has come up with all sorts of options, including the best of what's on television, a DVD to watch, a book you might want to read, even a recipe to try - complete with shopping and pantry item lists - from our Chronicle Food and Wine staff.

Whole Foods Opens its Doors on South Fork Patch.com The 7000-square-foot pop-up shop, inside the former Plitt Ford dealership and garage at 368 Montauk Highway, is the grocery giant's store furthest east on Long Island. While shoppers have long been pleading for a Whole Foods, or a Trader Joe's, ... and more »